Mains 10/13

Welcome to The Curry Club
(Home Cooking)

Food for the soul from the subcontinent, made from history, with love

Welcome to The Curry Club (home cooking), authentic Food for the home, please explore, be inspired & Cook!. Join us and embark on a delightful culinary journey, discovering dishes from all over Asia.

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Bhindi Masala (Dry) By Shai Ayoub

So today I tried frozen Bhindi as could not get hold of fresh.. it only cost £1 for the frozen packet so it was cheap and tasted amazing

Chicken Keema With Peas And Potato By Shai Ayoub

A delicious chicken Keema dish made by my mum. Full of flavour and taste

Lamb And Potato Pakistani Curry

Lamb and Potato Curry Ingredients 1 cup vegetable oil or ghee 1 tsp cumin seeds 5 cloves 2 bay leaves 5 peppercorns 2 dried red chillies...

Slow And Easy Curried Wings By Rob Vincent

Affordable food that feeds well for less....... 1 kg of chicken wings, in a slow and easy masala, no more than a couple of £’s all in!

King Prawn Chilli Karahi By Shai Ayoub Inspired By Chef Naz

A hot and spicy king prawn a favourite in our household

Seabass With Creamed Coconut By Mussarat Arif

This is quite a mild dish best served with plain rice or naan bread I put together for my love of fish and coconut

Mutton Nihari

Nahari is a hearty meat curry eaten for breakfast amongst various parts of India and pakistan. In Arabic ‘Nahar’ refers to ‘’morning’

Chicken Tikka Masala By Madhur Jafffreys

Chicken Tikka Masala By Madhur Jaffreys

Aloo Matar By Shams Razzak

This dish was the cover photo competition winner for November. The recipe is by a great lady called Shams Razzak

Fiery Lamb Curry By Greg Crawford

Fiery Lamb Curry - My own recipe ...just winged it as I went along

Keema Biryani By Shams Razzak

Keema Biryani This recipe was given to us by one of our lovely curry club family members. Ingredients 500gm lamb mince marinated...

Chicken Pilau By Mussarat Arif

Beautiful lamb pilau made by our very own best of the best home cooks Mussarat Arif

Chickpea And Egg Curry By Shai Ayoub

Chickpea and boiled eggs combined together make a great meal...

Okra, Potato And Red Pepper By Shai Ayoub

A quick easy meal with ingredients in the house

Mums Chickpea And Potato Curry

Mums Recipe perfect for the cold days and quick lunch

Simple Toor Dal (Oily) By Shai Ayoub

A quick easy Daal to enjoy with boiled rice

Mums Cauliflower Bhaji

Another one of my mums recipe.. can be enjoyed as a main or side dish

Mums Mohogo/Mogo (Cassava) With Lamb In A Creamy Coconut Sauce

My favourite dish that my mum makes for me. And I share her recipe with you..

Fish Karhai By Shai Ayoub

This is a fish karahi recipe from a fish restaurant in Karachi Pakistan called Yadgar fish

Laal Mass By Shai Ayoub

Beautiful rich in flavour Indian dish

Coriander Lime Chicken By Shai Ayoub

Coriander Lime Chicken so tasty with a tangy twist

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Welcome to The Curry Club (Home Cooking)