Prawn Purée By Abdul Sadek
Welcome to The Curry Club
(Home Cooking)
Food for the soul from the subcontinent, made from history, with love
Welcome to The Curry Club (home cooking), authentic food for the home, explore and be inspired. Join us and embark on a delightful culinary journey, discovering dishes from all over Asia.
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- Apr 18
Spicy Sardine Curry By Abdul Sadek


- Aug 10, 2022
Semi Dry Prawns By Anit Chouhan


- Mar 31, 2022
Cumin Prawn Curry By Linda Knight


- Mar 18, 2022
Coconut And Tamarind Fish Curry By Linda Knight




- Sep 1, 2021
Crayfish Curry By Visha Ashikumar

- Aug 6, 2021
King Prawn Karahi Masala By The Curry Kid


- Aug 4, 2021
Spiced Mussels By Dave Watson


- Jul 2, 2021
TCCHC King Prawn And Monkfish Curry By Anthony Dumble


- Jul 1, 2021
Arabian Delight By Anthony Dumble


- Jun 28, 2021
Monkfish Madras By Andy Napier


- May 21, 2021
Fish And Chips With A Twist By Anthony Dumble


- May 4, 2021
King Prawns in mustard, cumin and basaar by Shai Ayoub


- May 1, 2021
Spiced King Prawns By Dave Watson


- Apr 4, 2021
Fiery Lamb Cutlets & Jumbo King Prawns By Anthony Dumble

- Mar 20, 2021
Achaari King Prawns by Shai Ayoub


- Mar 14, 2021
Chicken and Prawn Curry by Shabnam Khizer


- Mar 4, 2021
Fish Curry By Tracey Ramseebaluck


- Feb 24, 2021
King Prawn and Green Bean Curry (recipe adapted slightly from Latifs Inspired) By Shai Ayoub


- Jan 21, 2021
King Prawn Chilli Karahi By Shai Ayoub Inspired By Chef Naz