tin of tomatoes 3 Green chillies 1 bulb of garlic, chopped 1 thumb piece of ginger, chopped 1 tbsp of Bassar . 2) Add ginger, garlic, tomatoes and green chillies, cook until the oil separates. 3) Add Kashmiri Bassar

1tblsp ginger paste 1tblsp garlic paste 4 Fresh green chillis - optional 1tsp turmeric 1tsp Kashmiri bassar

TCCHC Special Kashmiri & Bassaar Chicken & potato 🌶🌶 Ingredients 1kg mixed chicken breast & thighs chopped 1 teaspoon curry club Basaar https://www.thecurryclubhomecooking.com/product-page/pakistani-basaar