tblspoon coriander powder 1 tsp turmeric powder 2 tablespoon Kashmiri chilli powder 1 tsp Kashmiri basar

to 1 cup of oil (desired amount) Half cup yoghurt Dried spices: Salt to taste 1 tbsp Chilli powder/basaar

fresh ground cumin  Tsp garam masala  Tsp chilli powder (or to suit taste)  Tbsp Tumeric  Tsp CCHC Basar

coriander powder 1/2 tsp cumin powder 1 tbsp Kashmiri chilli powder 1/2 tsp turmeric powder 2 good tbsps of basaar

coriander seeds 1 tsp red chilli flakes 1/2 tsp chilli powder 1/4 tsp tsp turmeric 1 tbsp kashmiri basaar

cumin seeds 1 tsp mustard seeds 1 bulb garlic finely chopped 1 tblsp ginger paste 1 tsp Curry Club basar

2 teaspoon mustard seeds 1 1/2 tablespoons garlic ginger paste 2 teaspoons kasuri methi 2 teaspoons basar

patta, 2 black cardamon, 3 cloves, 1 tablespoon black mustard seeds, Salt, Kasuri methi, 1 tablespoon basaar